Sains Malaysiana 42(3)(2013): 307–318
Penghidroksilpropilan
Serabut Tandan Kosong Kelapa Sawit Menggunakan Polietilena Glikol
(PEG)
(Hydroxypropylation of Empty
Fruit Bunches Fibre using Polyethylene glycol (PEG))
M.Z. Noreen Farzuhana
& S. Zakaria*
Pusat Pengajian Fizik
Gunaan, Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia
43600 Bangi, Selangor
Darul Ehsan, Malaysia
Diserahkan: 27 April
2011 / Diterima: 4 Oktober 2012
ABSTRAK
Penyelidikan
ini bertujuan untuk mengkaji tindak balas serabut tandan kosong kelapa sawit (EFBF)
melalui kaedah modifikasi kimia dan penghidroksilpropilan menggunakan
polietilena glikol (PEG). Peringkat pertama merujuk kepada tindak balas modifikasi kimia
menggunakan NaOH dan isopropanol. Peringkat seterusnya
adalah penyediaan hidroksilpropil-serabut tandan kosong kelapa sawit (HP-EFBF)
menggunakan berat molekul PEG berbeza (6000, 8000 dan 10000). Pencirian yang terlibat dalam kajian ini adalah analisis menggunakan mikroskop
elektron imbasan (SEM), spektroskopi inframerah
transformasi Fourier (FTIR), analisis termogravimetri (TGA),
penentuan kinetik tenaga pengaktifan (Ea), analisis pembelauan sinar-X
(XRD),
indeks kehabluran Selulosa (CrI) dan pertambahan berat HP-EFBF. Keputusan SEM menunjukkan morfologi permukaan HP-EFBF mula membengkak dan terdapat pembentukan lubang sepanjang
permukaan gentian. Spektrum IR juga menunjukkan getaran OH dalam EFBF tanpa rawatan adalah pada 3402 cm-1 tetapi
selepas proses penghidroksilpropilan, getaran OH dalam HP-EFBF (10000, 8000 dan 6000) masing-masing sedikit teranjak kepada
3,392, 3,384 dan 3,370 cm-1. TGA menunjukkan
kestabilan terma HP-EFBF 6,000 lebih rendah berbanding HP-EFBF 8000 dan 10000. Selepas modifikasi kimia, tenaga
pengaktifan, Ea meningkat daripada 32.4 kepada 51.9 kJ/mol
berbanding EFBF tanpa rawatan iaitu 12.5 kJ/mol. XRD menunjukkan
puncak belauan (002) teranjak kepada sudut 2θ yang lebih kecil dan puncak
[(101), (10Î)] lenyap selepas proses penghidroksilpropilan. Indeks kehabluran
selulosa, CrI menunjukkan kehabluran EFBF tanpa rawatan berkurang
daripada 27% kepada 25% selepas modifikasi kimia. Semakin tinggi berat molekul PEG yang
digunakan, semakin tinggi pertambahan berat HP-EFBF.
Kata kunci: Hidroksilpropil-EFBF;
modifikasi kimia; polietilena glikol (PEG); serabut tandan kosong
ABSTRACT
The aim of this study was to
investigate the reaction of oil palm empty fruit bunches fibre (EFBF)
via chemical modification and hydroxypropylation method using polyethylene
glycol (PEG). The first stage was the modification of EFB fibre
using NaOH and isopropanol. The next stage was the preparation of
hydroxypropylated-empty fruit bunches fibre (HP-EFBF),
using different molecular weight of PEG (6000, 8000 and 10000). The
characterisation involved in this study were conducted by scanning electron
microscopy (SEM), Fourier transform infrared spectroscopy (FTIR),
thermogravimetry analysis (TGA), determination of kinetic
activation energy (Ea), X-ray diffraction (XRD),
cellulose crystallinity index (CrI) and weight increament of the HP-EFB fibre. SEM results showed the surface of HP-EFBF swelled and craters formed along the surface of the fibre. IR spectrum
also showed OH stretching band in EFB without
treatment is 3402 cm-1, but after hydroxypropylation
process, the OH stretching band in HP-EFBF (10000,
8000 and 6000) slightly shifted to 3,392, 3,384 and 3370 cm-1,
respectively. TGA showed the thermal stability of HP-EFBF 6,000
was lower than HP-EFBF 8,000 and 10000. After
chemical modification, the activation energy, Ea increased
from 32.4 to 51.9 kJ/mol more than EFB without treatment, 12.5
kJ/mol. XRD showed that diffraction peak (002) shifted to the
smaller 2θ angle and the peaks (101, 10Î) disappeared after
hydroxypropylation process. Crystallinity index of EFB without
treatment decreased from 27% to 25% after chemical modification. The higher the
molecular weight of the PEG, the greater the weight increament
of the HP-EFBF.
Keywords: Chemical modification; empty fruit bunches; hydroxypropyl-EFBF; polyethylene glycol (PEG)
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*Pengarang untuk surat menyurat; email: sarani_zakaria@yahoo.com
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